{"id":8302,"date":"2019-06-17T14:06:52","date_gmt":"2019-06-17T21:06:52","guid":{"rendered":"https:\/\/www.microbebio.com\/spanish-microbe-fertilizer\/?page_id=8302"},"modified":"2021-02-22T14:41:29","modified_gmt":"2021-02-22T21:41:29","slug":"microbebio-an-giang-rice-charts","status":"publish","type":"page","link":"https:\/\/www.microbebio.com\/spanish-microbe-fertilizer\/microbebio-trial\/microbebio-an-giang-rice-charts\/","title":{"rendered":"MICROBEBIO\u00aeAN GIANG RICE CHARTS"},"content":{"rendered":"

[vc_row full_width=”stretch_row_content_no_spaces”][vc_column][vc_single_image image=”7607″ img_size=”full” alignment=”center”][\/vc_column][\/vc_row][vc_row][vc_column][vc_custom_heading text=”MICROBEBIO\u00ae TRIAL TEST ON RICE” font_container=”tag:h2|text_align:center|color:%23000000″ use_theme_fonts=”yes”][vc_empty_space height=”12px”][vc_custom_heading text=”An Giang \u2013 Viet Nam” font_container=”tag:h3|text_align:center|color:%23000000″ use_theme_fonts=”yes”][vc_empty_space][vc_single_image image=”8345″ img_size=”full” alignment=”center”][vc_column_text]Season:<\/strong> Winter-Spring (2018 \u2013 2019)<\/span><\/p>\n

Location:<\/strong> An Giang, Viet Nam<\/span><\/p>\n

Area:<\/strong> 20 hectares<\/span><\/p>\n

Variety<\/strong>: Dai Thom 8 (VNR20) was selected from a crossbreed combination between BVN and OM4900 varieties.<\/span><\/p>\n

Products<\/strong>: Products were provided by MicrobeBio\u00ae<\/sup><\/span><\/p>\n

Experiment design<\/strong>: A 10-hectare area of a rice field was used as a trial area for Microbebio\u00ae products and control treatments of the field. This private test determines the effect of MicrobeBio\u00ae products on the field and the advantage of rice.<\/span><\/p>\n

Results:<\/strong><\/span>[\/vc_column_text][\/vc_column][\/vc_row][vc_row full_width=”stretch_row”][vc_column][vc_custom_heading text=”SOIL TEST” font_container=”tag:h2|text_align:center|color:%23000000″ use_theme_fonts=”yes”][vc_column_text]<\/p>\n

COLLECTING SOIL<\/span> BEFORE<\/u> <\/span>A TREATMENT WITH MICROBEBIO\u00ae PRODUCTS<\/span><\/strong><\/h3>\n

[\/vc_column_text][vc_empty_space height=”12px”][vc_column_text]<\/p>\n\n\n\n\n\n\n\n
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Organism Biomass Data<\/strong><\/span><\/h4>\n<\/td>\n<\/tr>\n

Sample<\/strong><\/td>\nUnique ID<\/strong><\/td>\nDry weight<\/strong><\/td>\nActive Bacterial Biomass (\u00b5g\/g)<\/strong><\/td>\nTotal Bacterial Biomass (\u00b5g\/g)<\/strong><\/td>\nActive Fungal Biomass (\u00b5g\/g)<\/strong><\/td>\nTotal Fungal Biomass (\u00b5g\/g)<\/strong><\/td>\nHyphal Dia (\u00b5m)<\/strong><\/td>\nFlagellates<\/strong><\/td>\nProtozoa Numbers\/g Amoebae<\/strong><\/td>\nCiliates<\/strong><\/td>\nTotal Nematode Number #\/g<\/strong><\/td>\nPercent Mycorrhizal Colonization of Root<\/strong><\/td>\nPlant Available N Supply from Predators (lbs\/acre)<\/strong><\/td>\nRoot-feeding Nematode Presence<\/strong><\/td>\n<\/tr>\n
5234<\/strong><\/td>\n#7 Soil<\/td>\n0.79<\/td>\n28.3<\/td>\n96<\/strong><\/td>\n56.4<\/td>\n159<\/strong><\/td>\n2.5<\/td>\n2,412<\/strong><\/td>\n3,123<\/strong><\/td>\n0<\/strong><\/td>\n1.7<\/strong><\/td>\n6%<\/strong><\/td>\n20-50<\/strong><\/td>\nMultiple species<\/strong><\/td>\n<\/tr>\n
\n

Bold and highlight<\/strong> (means Low)<\/h4>\n<\/td>\n<\/tr>\n

Desired Range<\/strong><\/td>\n0.45 \u2013 0.85<\/strong><\/span><\/td>\n15 – 25<\/strong><\/span><\/td>\n175 \u2013 300<\/strong><\/span><\/td>\n15 \u2013 25<\/strong><\/span><\/td>\n175 \u2013 300<\/strong><\/span><\/td>\n2.5 +<\/strong><\/span><\/td>\n5,000 +<\/strong><\/span><\/td>\n5,000 +<\/strong><\/span><\/td>\n50 \u2013 100<\/strong><\/span><\/td>\n10 \u2013 20<\/strong><\/span><\/td>\n40% – 80%<\/strong><\/span><\/td>\n75 lbs\/ac+<\/strong><\/span><\/td>\nNone<\/strong><\/span><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

[\/vc_column_text][vc_empty_space height=”30px”][vc_column_text]<\/p>\n

COLLECTING SOIL<\/span> AFTER<\/u><\/span> A TREATMENT WITH MICROBEBIO\u00ae PRODUCTS<\/span><\/h3>\n

[\/vc_column_text][vc_empty_space height=”12px”][vc_column_text]<\/p>\n\n\n\n\n\n\n\n
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Organism Biomass Data<\/strong><\/span><\/h4>\n<\/td>\n<\/tr>\n

Sample<\/strong><\/span><\/td>\nUnique ID<\/strong><\/span><\/td>\nDry weight<\/strong><\/span><\/td>\nActive Bacterial Biomass (\u00b5g\/g)<\/strong><\/span><\/td>\nTotal Bacterial Biomass (\u00b5g\/g)<\/strong><\/span><\/td>\nActive Fungal Biomass (\u00b5g\/g)<\/strong><\/span><\/td>\nTotal Fungal Biomass (\u00b5g\/g)<\/strong><\/span><\/td>\nHyphal Dia (\u00b5m)<\/strong><\/span><\/td>\nFlagellates<\/strong><\/span><\/td>\nProtozoa Numbers\/g Amoebae<\/strong><\/span><\/td>\nCiliates<\/strong><\/span><\/td>\nTotal Nematode Number #\/g<\/strong><\/span><\/td>\nPercent Mycorrhizal Colonization of Root<\/strong><\/span><\/td>\nPlant Available N Supply from Predators (lbs\/acre)<\/strong><\/span><\/td>\nRoot-feeding Nematode Presence<\/strong><\/span><\/td>\n<\/tr>\n
5468<\/strong><\/span><\/td>\n#8 Soil<\/td>\n0.85<\/td>\n33.6<\/td>\n204<\/td>\n66.4<\/td>\n194<\/td>\n2.5<\/td>\n5,848<\/td>\n5,847<\/td>\n62<\/td>\n16<\/td>\n61%<\/td>\n75 \u2013 100<\/td>\nMultiple species<\/td>\n<\/tr>\n
\n

Bold and highlight<\/strong> (means Low)<\/span><\/h4>\n<\/td>\n<\/tr>\n

Desired Range<\/strong><\/span><\/td>\n0.45 \u2013 0.85<\/strong><\/span><\/td>\n15 – 25<\/strong><\/span><\/td>\n175 \u2013 300<\/strong><\/span><\/td>\n15 – 25<\/strong><\/span><\/td>\n175 \u2013 300<\/strong><\/span><\/td>\n2.5 +<\/strong><\/span><\/td>\n5,000 +<\/strong><\/span><\/td>\n5,000 +<\/strong><\/span><\/td>\n50 \u2013 100<\/strong><\/span><\/td>\n10 \u2013 20<\/strong><\/span><\/td>\n40% – 80%<\/strong><\/span><\/td>\n75 lbs\/ac+<\/strong><\/span><\/td>\nNone<\/strong><\/span><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

[\/vc_column_text][\/vc_column][\/vc_row][vc_row][vc_column][vc_column_text]Conclusions:<\/strong> According to the test result, the soil test presents that the bacterial biomass and fungal biomass are an increase in triple. Protozoa numbers reach the optimal levels. Nematodes increase significantly. Plant available nitrogen supply from predators are doubled up.<\/span>[\/vc_column_text][\/vc_column][\/vc_row][vc_row][vc_column][vc_custom_heading text=”RESULT ON YIELD” font_container=”tag:h2|text_align:center|color:%23000000″ use_theme_fonts=”yes”][vc_column_text]According to the local reports of growing rice in An Giang<\/strong>, the standard yield of Winter-Spring each year is 5.5 tons<\/strong> per hectare<\/strong> since rice season is a short period (90 \u2013 95 days<\/strong>).<\/span>[\/vc_column_text][vc_empty_space height=”12px”][vc_single_image image=”8334″ img_size=”full” alignment=”center”][vc_column_text]Conclusions:<\/strong> The grain yield by using MicrobeBio\u00ae products<\/strong> is 7 tons\/ha<\/strong> that are more than the standard yield of approximately 20%<\/strong>. On the other hand, the other control is only at 5.3 ton\/ha<\/strong> that is less than the standard yield of approximately 0.03%<\/strong>.<\/span>[\/vc_column_text][vc_single_image image=”8350″ img_size=”full” alignment=”center”][\/vc_column][\/vc_row][vc_row][vc_column][vc_custom_heading text=”RESULT ON BRIX” font_container=”tag:h2|text_align:center|color:%23000000″ use_theme_fonts=”yes”][vc_column_text]BRIX<\/strong> is the refractometer presenting indicating the percentage of dissolved solids (sugar and carbohydrates) contained in the juice being measured. The higher the Brix reading, the better the health and expression of the rice plant\u2019s genetic potential.<\/span>[\/vc_column_text][vc_empty_space height=”12px”][vc_single_image image=”8336″ img_size=”full” alignment=”center”][vc_column_text]Conclusions:<\/strong> According to the private experiment, the result has shown that low Brix crop attracted pests, insects, and diseases. The high Brix<\/strong> levels go up, the rice plants seem to improve the disease and pest resistance, mineral content, and taste. MicrobeBio\u00ae<\/strong> rice plants have the Brix level at 9.89<\/strong> compare to the index table of Brix for rice (6 to 12<\/em><\/strong>) so that the rice plants grow healthily and prevent pests and disease. On the other hand, the control rice plants face to pests and diseases such as Fusarium, insects, and nematodes<\/span>[\/vc_column_text][vc_single_image image=”8337″ img_size=”full” alignment=”center”][\/vc_column][\/vc_row][vc_row][vc_column][vc_custom_heading text=”PRIVATE TEST CONCLUSION:” font_container=”tag:h2|text_align:center|color:%23000000″ use_theme_fonts=”yes”][vc_column_text]According to the test result of yield and Brix<\/strong> report, the rice plants are treated by MicrobeBio\u00ae<\/strong> products present a significant increase yield of 20%<\/strong> and a high Brix level at 9.89<\/strong> that is high-performance to compare to other control tests (increase the yield of 0.03%<\/strong> and Brix<\/strong> level at 6.41<\/strong>).<\/span>[\/vc_column_text][vc_empty_space height=”12px”][vc_single_image image=”8354″ img_size=”full” alignment=”center”][\/vc_column][\/vc_row][vc_row][vc_column width=”1\/12″][\/vc_column][vc_column width=”5\/12″][vc_custom_heading text=”THE BENEFITS OF RICE:” font_container=”tag:h3|text_align:left|color:%23000000″ use_theme_fonts=”yes”][vc_column_text]<\/p>\n

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  • The rice (treated by MicrobeBio\u00ae<\/sup> products<\/strong><\/em>) reaches the standard export due to the elongated, limpid grain, sticky cooked, gentle scent, and amylose content of 16%<\/strong> delicious.<\/span><\/li>\n
  • Short growing period: 90 \u2013 95 days<\/strong><\/span><\/li>\n
  • Great resistance to pests and diseases, salinization, and alkalinization.<\/span><\/li>\n
  • Strong tillering, the density of aristae (392 aristae\/m2<\/sup><\/strong>), steady body, height (35 \u2013 40 inches<\/strong>)<\/span><\/li>\n
  • Productivity: 7 tons\/ha<\/strong> (Winter-Spring 2018 \u2013 2019<\/em>)<\/span><\/li>\n<\/ul>\n

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